Cake Portions and Prices
Single Tier Sizes Round Square Portion guide (Round/Square)
Dessert Portions Finger Portions
6” From £65 From £85 12/17 20/25
8” From £90 From £110 24/30 40/50
10” From £120 From £140 38/48 60/80
12” From £150 From £170 58/70 80/110
Tiered Cake Sizes Round Square Portion guide (Round/Square)
6” & 8” From £220 From £280 60/75
6”, 8”, 10” From £320 From £380 120/145
4”,6”,8”,10” From £380 From £440 130/155
6”, 8”, 10”, 12” From £440 From £500 200/255
This portion guide will help you decide what size cake you need for your wedding or event. The dessert portions are based on a rectangular slice of 1"x2" rather than a triangular slice. The finger slices are 1"x1" and recommended size for fruit cakes. We would recommend serving the dessert size for sponge cakes. If the cake you have in mind is bigger than you need you could always opt for a 'fake tier' which will help you create the perfect cake for your special day but at a lower cost and no one would know. However if you have a large event or wedding and want to keep costs down, we offer a simple plain iced cutting cake, kept in the kitchen and sliced ready to serve.